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Jane Wyman is not an actress for whom I have warm feelings. She's amazing in "All That Heaven Allows" but usually I'm pretty indifferent to her performances. They're not bad, but don't click with me. Yet, here she is pretty good, and I enjoyed her turn as woman who has learned how to repress love for a son she's only too afraid to loose, as she lost all the others. Her happy fury at a piece of black alpaca her husband brings her is extremely well played.
On the other hand, Peck was not particularly interesting, being too understanding and too sweet for a farmer in such conditions. I suspect the book had be a subjective, idealised view of the character which wasn't properly translated into the objective medium which is film. And for those who may wonder if that can ever be properly done, Peck's performance in "To Kill a Mockingbird" is a perfect example. The leading boy was even worst - irritatingly pretty as only film kids are, looking like no thought has ever entered his head. He was also a bit too old to make the character believable in his naivety. I own up to the fact that the character irritated beyond reason and my judgement may be a bit cloudy, but I was left wondering what someone like Mickey Rooney would have done with it just a few years before.
Finally, the script deserves serious criticisms. It's too long for a start. 45min could easily chopped without losing any integrity. But more importantly it takes over an hour to start the real story, the unhealthy obsession the lonely boy develops with the fawn. Why does it take so long is beyond me. As I said the film is pure sugar, and perhaps that's my main criticism. And while I like to eat sweet things (the blog's name is a give away), I rather prefer my films more savoury.